Celebrity Dinner Headlined by Denis Potvin

Acadia hockey dinner continues to pack โ€™em in

Published on July 2nd, 2010
BY JOHN DECOSTEย 
Kings County Advertiser/Register

Thirteen years is a long time to sustain an annual event, but the Acadia Hockey Celebrity Dinner continues to draw impressive crowds.

A big reason is the amount of work that goes into the dinner โ€“ far more than any of us realize โ€“ and for which the organizing committee deserves a huge pat on the back.

I donโ€™t know what exactly the founders of the dinner envisioned when they began the event back in 1998 but, chances are, it wasnโ€™t that it would still be going strong – or even stronger – 13 years later.

I recall well that first dinner. The committee pulled out all the stops and brought in Ron MacLean as the headliner. MacLean turned out to be an audience favorite โ€“ not to mention a great interview.

As hard as it is to top that kind of a start โ€“ and I, for one, hope they have MacLean back someday โ€“ the organizers have done so, time after time, bringing in a dizzying array of hockeyโ€™s elite โ€“ past, present and future.

The list of headliners has been a veritable whoโ€™s who of hockey: Mike Bossy, Johnny Bower, Dennis Hull, Denis Savard, Darryl Sittler and, this year, Denis Potvin, to name just a few. There have been coaches, like John Brophy, Jacques Martin, Jacques Demers and Billy Harris โ€“ who, of course, was a long-time NHL player before turning to coaching; and broadcasters, such as Gord Miller, Pierre McGuire, Scott Russell and Kelly Hrudey, also a former NHL goalie.

And then there are the legends โ€“ not that hall of famers like Bower, Bossy and Potvin donโ€™t fit into that category, but itโ€™s pretty hard to top Jean Beliveau and Gordie Howe. It was a real coup to bring in Howe โ€“ โ€œMr. Hockeyโ€ himself โ€“ to help celebrate the dinnerโ€™s 10th anniversary in 2007. He didnโ€™t disappoint the more than 500 in attendance โ€“ a record turnout for the event, which has sold out on numerous occasions. Beliveau is on a level with Howe as far as legends are concerned โ€“ and, in French Canada, might be even more revered. A true gentleman, Beliveauโ€™s visit in 2009 was his second to Acadia โ€“ the first, 11 years earlier, was to receive an honorary degree.

Other than the chance to interview Gordie Howe one-on-one (the dream of any sports journalist, Iโ€™m sure) and Beliveau (twice now), there have certainly been many highlights for me from the past 13 dinners. One was listening to Dennis Hull โ€“ one of the funniest men you will ever hear. While he might only be โ€œthe third best Hullโ€ (in his own words), he takes a back seat to no one as a comedian.

I still remember the vintage slide show given in 1999 by the late Billy Harris from his years with the Toronto Maple Leafs in the early 1960s โ€“ an era that included three consecutive Stanley Cups from 1962-1964.

It was a real experience to listen to former Ottawa Senators owner Rod Bryden talk about owning an NHL franchise, the problems facing Canadian teams in todayโ€™s NHL, and the future of hockey in Canada.

It was a thrill to see โ€“ and hold โ€“ Vicki Sunoharaโ€™s gold medal from the 2002 Olympics in Salt Lake City.

I continue to be impressed with the committeeโ€™s ability to bring in headline guests that are classy, knowledgeable and articulate โ€“ Darryl Sittler and Denis Potvin are two notable examples in recent years.

I donโ€™t know how much longer the Acadia Hockey Celebrity Dinner can continue โ€“ long enough, I hope (and dream), to have Sidney Crosby as a headliner โ€“ but I hope itโ€™s at least for the foreseeable future.

Letโ€™s face it, it isnโ€™t getting any easier to run a competitive university hockey program, and for all the hockey Axemen give us, year after year, on and off the ice, they deserve all the help they can get.